schools Title
   

   

 The Kitchen Collection, Inc. - Home Page   Banner 10000003
Become a sponsor, email us for information


Associations > North America > Canada



The Canadian Federation of Chefs & Cooks in Vancover
Address:
700 - 1281 West Georgia Street
Phonenumber:
604-681-6087
Faxnumber:
604-689-4430
E-mail:
E-mail us
Website:
Visit our website
Description:
In 1963, five professionals chefs with a vision created the Canadian Federation of Chefs. It has since be renamed Canadian Federation of Chefs & CooksŪ. Since its inception, the Association has enjoyed a deep and long-standing tradition as Canada's true representation of the professional chef and cook.

Its traditions and ethics are centered on decades of fellowship, honour, professional respect and the ongoing search for knowledge that challenges all aspects of food preparation to its limits.

Membership in the Canadian Federation of Chefs & CooksŪ is available to any and all persons who actively seek and involve their career paths as a Cook Apprentice, Journeyman Cook, Professional Chef/Cook or Culinary Professional.

Category: Chefs Ass.


British Columbia Chefs' Association, Vancouver Branch of the Canadian Culinary Federation in Vancover
Address:
P.O. Box 2007, Main post office
Phonenumber:
(604) 538-4547
E-mail:
E-mail us
Website:
Visit our website
Description:
We are a non-profit society established to promote the advancement of culinary arts through education and the standing of our profession.


Escoffier Society of Toronto in Toronto
Address:
P.O. Box 1093 Station "A".
Phonenumber:
na
E-mail:
E-mail us
Website:
Visit our website
Description:
Founded in 1960, the Escoffier Society is a non profit organization dedicated to the promotion of professional chefs and cooks.
By keeping its members abreast of new developments, products or fashions that takeplace in our constantly growing trade, it ensures the constant evolution of Canadian culinary arts in the Greater Toronto Region. Providing culinary excellence for its stakeholders, the chef and cook members, through their Association, ensure proper liaison with the media, corporations, associates and consumers.

Category: Chefs Ass.


Back

Submit your association to our global guide at admin@culinarycult.com