Culinary Cult - Vacancies

Vacancies > Culinary > Other

Casino Careers has a vacancy for a Banquet Captain
Contact person	CCO Staff
E-mail address	support@casinocareers.com
Short description of the company	Support your employment needs throughout the growth and expansion of the gaming industry Provide you with the latest Internet technologies, which will ensure the highest security, system integrity, and confidentiality of your information and corresponde

Banquet Captain
City	Marysville, WA
Country	USA
Start date	ASAP
Contract duration	Full Time
Job description	Casino Careers Online has a client seeking a candidate for a Banquet Captain position. The position description is as follows: Job Summary: Responsible for effectively supervising banquet servers, bartenders, and housemen. Demonstrates exceptional guest service to acquire returning clientele, exceed annual revenues, and booking goals. Displays a positive attitude, continually develops relationships with guests and the local community for guaranteed return. Other duties assigned.
Contract conditions and benefits	Pay Range: $17.89 per hour
Required education and work experience	EDUCATION: -High School Diploma or GED Equivalent required. (Document must be attached with application) -Two (2) years of Business and/or Hospitality courses through an accredited college preferred. Two (2) years work experience as a Banquet Captain may be considered in lieu of college courses. SKILLS: -Must have clear and concise communication skills both verbal and written. (Test required) -Must have excellent time management and organizational skills. -Must possess strong guest service skills. -Must have strong inventory management skills related to ordering and pars. -Must be proficient at making presentations in the presence of groups. EXPERIENCE: -Minimum of two (2) years experience as a Banquet Captain. -Minimum of two (2) years experience in high volume banquet and/or catering operation. -Minimum of two (2) years experience working with the public utilizing guest service skills. -Must have prior experience supervising multiple and simultaneous banquet functions or events. OTHER REQUIREMENTS: -Must obtain certification with the National Restaurant Association for SERVSAFE Food Protection Manager Certification within one (1) year from date of hire. (Submit copy of certification with application if applicable) -Must obtain a Snohomish County Health Food Handler’s card within 60 days from date of hire.(Submit copy with application if applicable) -Must be have a Class 12 liquor permit, or able to obtain within 60 days from date of hire. (Submit copy with application if applicable) -Knowledge of HACCP (Hazard Analysis Critical Control Point). -Must attend training and/or travel as job functions and duties require. -Must attend mandatory guest service training. -Must be able to successfully complete either a tribal, state, or federal background investigation. -Must be able to obtain a Category B Tribal Gaming License. -Must be available to work any shift assigned to include days, swing, grave, weekends, and/or holidays. -Must have a successful employment history with Tribes and/or other employers. To apply directly to management through entry-level positions in all departments of a casino-hotel resort, gaming technology/manufacturing firm, bingo hall, race track, cruise line, or gaming commission, please click on "Search Jobs" or use this URL: http://www.casinocareers.com/jobsearch.cfm and click on the "Send Resume" button. Questions? Email:support@casinocareers.com (No Attachments Please)
Reference number	18525

Print this vacancy Back to list