| Contact person |
The Westin Peachtree Plaza |
| Short description of the company |
As a Westin associate, in any position, you would have the opportunity to create incredible memories for our guests. Beyond the standard hotel visit, a stay at a Westin is an uncommon retreat from the everyday. Thoughtful details, considerate services and signature amenities restore the mind and body while revitalizing the spirit. Guests leave feeling rested, with a renewed sense of energy, balance and awareness. It's a subtle catharsis that elevates an average stay into a transforming experience. This keeps our guests coming back for more and keeps our associates proud of what they do.
|
| City |
Atlanta |
| Country |
USA |
| Start date |
Negotiable |
| Contract duration |
Permanent |
| Job description |
The ideal candidate must welcome the opportunity to create a soothing yet exhilarating environment for both guests and associates. Embrace the challenge to ensure that all food and beverage is properly stored as well as distributed. Strive to achieve individual and team goals by channeling your energy and enriching your spirit. |
| Contract conditions and benefits |
|
| Required education and work experience |
- Education
- High school or equivalent education required. Culinary or Apprenticeship Program preferred.
-
- Experience
- Minimum two years Sous Chef experience required. Prior supervisory experience required. Previous hospitality experience preferred.
|
| Reference number |
westin.jobs/peachtree |