vacancies Title
Vacancies > Culinary > Line Cook

Casino Careers logo Casino Careers has a vacancy for a Buffet Cook
Contact person CCO Staff
E-mail address support@casinocareers.com
Short description of the company Support your employment needs throughout the growth and expansion of the gaming industry
Provide you with the latest Internet technologies, which will ensure the highest security, system integrity, and confidentiality of your information and corresponde

Buffet Cook
City Albuquerque, NM
Country USA
Start date ASAP
Contract duration Full Time
Job description Casino Careers Online has a client seeking a candidate for a Buffet Cook position.

The position description is as follows:

Summary:
Cooks on line and delegates food orders to be prepared in an order to facilitate customer service. Responsible for quality of food and safety of staff. Ensures that all work is done quickly and is coordinated with other workers. Assists Sous Chefs with duties and back-up. Responsible for food preparation in accordance with federal health and safety guidelines and the
casino’s quality and safety standards.

Major Responsibilities:
-Responsible for timely food production that is consistent with casino quality standards
-Ensures each order is uniform and consistent
-Controls food production to include: proper cooking methods, cooking time and temperature, ensuring sanitation, proper handling and storage of prepared food and leftovers
-Controls waste
-Anticipates and prepares for peak service times
-Notifies kitchen supervisor of any deficiencies in staff, product or other production concerns
-Monitors work area for cleanliness and organization
-Keeps stock on hand and organizes orders
-Resolves crisis situations when needed
Contract conditions and benefits
  • Salary Range: DOE
Required education and work experience
  • Minimum Requirements:
  • -Preference to qualified Tribal members.
  • -High school diploma/GED required
  • -Knowledge of kitchen sanitation, operation and maintenance of kitchen equipment
  • -Working knowledge of food preparation techniques
  • -Four (4) years of line cooking experience
  • -Able to sauté, cook, broil, grill and steam
  • -Experience in fish filleting, cutting, and making a variety of sauces.
  • -Bi-lingual and multi-cultural experience helpful
  • -Good interpersonal, customer service and communication skills
  • -Professional appearance
  • To apply directly to management through entry-level positions in all departments of a casino-hotel resort, gaming technology/manufacturing firm, bingo hall, race track, cruise line, or gaming commission, please click on "Search Jobs" or use this URL: http://www.casinocareers.com/jobsearch.cfm and
  • click on the "Send Resume" button.
  • Questions? Email:support@casinocareers.com (No Attachments Please)
Reference number 18451

Print this vacancy  Back to list