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Casino Careers has a vacancy for a Room Chef - 18808
Contact person	CCO Staff
E-mail address	support@casinocareers.com
Short description of the company	Support your employment needs throughout the growth and expansion of the gaming industry Provide you with the latest Internet technologies, which will ensure the highest security, system integrity, and confidentiality of your information and corresponde

Room Chef - 18808
City	Philadelphia, MS
Country	USA
Start date	asap
Contract duration	TBD
Job description	Casino Careers Online has a client seeking a candidate for a Room Chef position. Description Review the menu prep list. Assure that all food items are dated and up to Resort’s standards. Check all prepared food to insure proper consistency, temperature and flavor. Oversee and supervise the quality and quantity of the prepared food to avoid waste. Assure the production of the best product possible in a proper and professional manner. Insure proper rotation and utilization of the ingredients being used. Directly supervise the assigned culinary staff, manage the distribution of the work assignments, as well as the completion or carrying out of the work responsibilities for the entire kitchen staff. Coordinate the culinary workflow in the outlet to insure a smooth running operation. Check food orders going out of the kitchen, as well as the food being prepared. Investigate and resolve any guest complaints about the food quality or its preparation. Review with all kitchen personal the necessary work needed for any special parties or order, also follow up on completed work. Communicate with the Purchasing department on the needs and concerns of products and services for this outlet. Provide input on purchasing decisions for all products, uniforms, and equipment utilized in the back-of-the-house operations. Monitor and instruct the assigned staff to keep up with Resort standards and new changes. Insure that all associates are cross trained to work and assist in all positions. To apply directly to management through entry-level positions in all departments of a casino-hotel resort, gaming technology/manufacturing firm, bingo hall, race track, cruise line, or gaming commission, please click on "Search Jobs" or use this URL: http://www.casinocareers.com/jobsearch.cfm and click on the "Send Resume" button. Questions? Email:support@casinocareers.com (No Attachments Please)
Contract conditions and benefits	TBD
Required education and work experience	Must be a minimum of twenty-one (21) years of age. Must have a high school diploma, a General Equivalency Degree (GED) certificate or its equivalent. Must have an Associate’s degree in the Culinary Arts or a directly related field. Must have a minimum of five (5) years of previous professional culinary experience. Must have at least two (2) years of experience as either a Sous Chef or above.
Reference number	18808

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