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Casino Careers has a vacancy for a Sports Bar Host Trainer
Contact person	CCO Staff
E-mail address	support@casinocareers.com
Short description of the company	Support your employment needs throughout the growth and expansion of the gaming industry Provide you with the latest Internet technologies, which will ensure the highest security, system integrity, and confidentiality of your information and corresponde

Sports Bar Host Trainer
City	Milwaukee, WI
Country	USA
Start date	ASAP
Contract duration	Full Time
Job description	Casino Careers Online has a client seeking a candidate for a Sports Bar Host Trainer position. The position description is as follows: The Sports Bar Host Trainer assures smooth and efficient operation of the restaurant, provide prompt, efficient and courteous service to guests, assist other restaurant personnel as needed and assure smooth and efficient facilitation of training for specified positions within the venue for new team members. Contribute to each guest?s positive dining experience from the time of approach until his or her departure. The Sports Bar Host Trainer: * Reports to work in full uniform as required in the Food & Beverage Department Best Practices book. * Greets the guests and new team members with a friendly expression of acknowledgement and good wishes. * Engages guests in conversation while walking them to their table. * Seats guests. * Anticipates business volume and quote correct wait times. * Has complete menu knowledge. * Takes ToGo orders from guests. * Clears, wipes and sets tables. * Before, during and after shift side work. * Assesses and anticipates the needs of the guests. * Assists other team members as needed. * Assists in maintaining a safe working environment. * Promotes and participates in a strong team effort and assist other team members, as needed. * Ability to review and discuss all training materials daily according to the training outline for the position. * Administers, grade and review all position tests with new team members daily during their training period. * Has knowledge of Food & Beverage Department Best Practices book. * Has knowledge of the following: o Food & Beverage Department philosophies o Position responsibilities o Menus o Side work o Proper sanitation
Contract conditions and benefits	Salary Range: DOE
Required education and work experience	Qualifications: * High School Diploma or equivalency. * Minimum of three months experience in current position. * Excellent attendance record. * Excellent guest service skills. * Excellent organizational skills. * Pleasant and accommodating personality with continuous smile. * Must be able to exercise initiative. * Ability to maintain a positive attitude towards each guest and fellow employee and make work pleasant and efficient. * Promote and participate in a strong team effort. * Ability to communicate effectively with staff and guests. * Ability to anticipate business volume and prepare dining room staff. * Successfully complete Responsible Beverage and ServSafe programs within 3 months of becoming a trainer. * Requires prolonged periods of standing. * Light, moderate and heavy lifting is required. * Position dictates working in a fast-paced environment and subject to irregular hours including late nights, early mornings, weekends and holidays. * Required to stand, walk, and talk or hear. * Required to use hands to fingers, handle or feel objects, tools, or controls; climb or balance; and stoop, kneel crouch, or crawl; reach with hands and arms. * Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception and the ability to adjust focus. To apply directly to management through entry-level positions in all departments of a casino-hotel resort, gaming technology/manufacturing firm, bingo hall, race track, cruise line, or gaming commission, please click on "Search Jobs" or use this URL: http://www.casinocareers.com/jobsearch.cfm and click on the "Send Resume" button. Questions? Email:support@casinocareers.com (No Attachments Please)
Reference number	18409

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