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Casino Careers has a vacancy for a Restaurant Manager
Contact person	CCO Staff
E-mail address	support@casinocareers.com
Short description of the company	Support your employment needs throughout the growth and expansion of the gaming industry Provide you with the latest Internet technologies, which will ensure the highest security, system integrity, and confidentiality of your information and corresponde

Restaurant Manager
City	Marysville, WA
Country	USA
Start date	ASAP
Contract duration	Full Time
Job description	Casino Careers Online has a client seeking a candidate for a Restaurant Manager position. The position description is as follows: Job Summary: Responsible for all aspects of the operation and performance of the restaurant, to include successful delivery of guest service. Responsible for developing a positive work environment and developing well trained team members. Implements and ensures compliance with policies, procedures, and regulations. Assists the Food & Beverage Assistant Director as needed or requested.
Contract conditions and benefits	Pay Range: $25.15 per hour
Required education and work experience	EDUCATION: -High School Diploma or GED equivalent required. (Copy of either document must be attached with application). -Two (2) years of Business and/or Hospitality courses from an accredited college preferred. SKILLS: -Must be knowledgeable in all aspects of running a casual dining, full service, 24-hour restaurant. -Must have demonstrated kitchen operation management skills. -Must have good organizational skills for scheduling and managing hourly staff. -Must have the ability to develop and train staff members, new and current. -Must have strong math skills related to restaurant industry financials. (Test required) -Must have knowledge of computers and Point of Sale (POS) systems. -Must have excellent verbal and written communication skills. (Test required) -Must have solid interpersonal skills and the ability to demonstrate tact, patience, and courtesy when interacting with guests. EXPERIENCE: -Minimum of three (3) years management experience in a casual full service 24-hour restaurant. -Minimum of five (5) years supervisory work experience in a related field. OTHER REQUIREMENTS: -Must obtain certification with the National Restaurant Association for SERVSAFE Food Protection Manager Certification within one (1) year from date of hire. -Knowledge of HACCP (Hazard Analysis Critical Control Point). -Must obtain a Snohomish County Health Food Handler’s card within 30 days from date of hire. -Must attend mandatory guest service training. -Must be available to work any shift assigned to include days, swing, grave, weekends, and/or holidays. -Must successfully complete and pass a National Indian Gaming Commission background investigation. -Must be able to obtain a Class A certification, and be Licensed, with the Tribal Gaming Agency. -Must have a successful employment history with Tribes and/or other employers. To apply directly to management through entry-level positions in all departments of a casino-hotel resort, gaming technology/manufacturing firm, bingo hall, race track, cruise line, or gaming commission, please click on "Search Jobs" or use this URL: http://www.casinocareers.com/jobsearch.cfm and click on the "Send Resume" button. Questions? Email:support@casinocareers.com (No Attachments Please)
Reference number	18527

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